Cooking Sunday

Seeing as the weather has taken a turn for the worse today I’m having an afternoon in the kitchen. It’s my favourite way to relax and unwind. 

Today’s theme is Morocco! F Minor is off on his holidays to Cornwall tonight until Friday and so it’s a great chance to cook something that he wouldn’t like (jeez, I’m not sure a week is long enough to fit everything in lol).

 I’m preparing a slow cooked lamb tagine and then trying out a sw recipe I’ve been meaning to try for AGES, caramelised onion hummus.. 

Ingredients are all ready 


Stay tuned to see the finished results later…


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